Genevieve Laurent
Genevieve Laurent is an award-winning hospitality editor who has reviewed over 300 five-star properties across six continents. Formerly Contributing Editor at Condé Nast Traveller, she has been covering the ultra-luxury hotel market for 16 years.
Thomas Ashworth
Thomas Ashworth is a resort specialist and travel writer with a particular focus on private island properties, overwater bungalow resorts, and the Indian Ocean luxury market. He is a former hotel general manager.
Isabelle Fontaine
Isabelle Fontaine covers hotel fine dining, Michelin-starred restaurant programmes, and the evolving role of food and beverage in the luxury hospitality experience. She trained as a chef before moving into journalism.
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